Louis Pasteur
Louis Pasteurs heating process that he used to extend the life of the beet juice for the farmer was a huge breakthrough for science. The process eventually was called pasteurization and was used in many types of foods (especially milk and cheese) to help preserve the food. Did you find the 3 changes? Click to see the next puzzle.
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Louis Pasteur had gained huge credibility within the scientific community, and his next discovery was successful from him using his notoriety. Pasteur had a theory that there were tiny microbes growing everywhere and causing diseases. |
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